Our Wines

Jason's wines are emphatically flavorful. But, then, his appreciation of flavor has been nourished by his formal technical education and his hands-on approach to viticulture.

Read more about Jason's education and winemaking here.

2013 Pinot Blanc

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wineBot-pinotblanc.jpg

2013 Pinot Blanc

34.95

This wine was stainless steel fermented from grapes grown on a small vineyard in Cutchogue. Crisp, dry with hints of Citrus and spices with mineral undertones. Only 200 cases made!

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